On the day that I made this vegan Caesar dressing, I also made some non-veg Caesar dressing. I have to say, I actually liked the vegan dressing better!
Makes Approximately 1/2 C. of Dressing
1/3 C. Olive Oil (You can make the dressing raw by using raw, cold pressed olive oil)
3 Tbsp. Lemon Juice
2 Tbsp. Nutritional Yeast
1 Clove of Garlic
1/2 Tsp. Freshly Cracked Pepper
1/4 Tsp. Salt
1/4 Tsp. Yellow Mustard Powder
Combine all ingredients in a food processor, blender, or a beautiful, wonderful Magic Bullet. Blend until the dressing is combined and the garlic is blended into the dressing.